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Selasa, 17 Januari 2012

Cran-Dandy Cooler

Ingredients

  • 2 cups cranberry juice
  • 1 cup pineapple juice
  • 1 cup orange juice
  • 1 (4 ounce) jar maraschino cherries
  • 2 tablespoons lemon juice
  • 1 (12 fluid ounce) can or bottle ginger ale
  • 1 orange, sliced in rounds

Directions

  1. In a gallon pitcher combine cranberry juice, pineapple juice, orange juice, cherry juice and lemon juice. Just before serving, slowly add ginger ale; stir to blend. Serve over ice in cups or glasses. Garnish with cherry and orange slices.