Ingredients
- 1 1/2 cups cold coffee
- 1 1/2 cups chocolate ice cream
- 1/4 cup chocolate syrup
- crushed ice
- 1 cup whipped cream
Directions
- In a blender, combine coffee, ice cream and chocolate syrup. Blend until smooth. Pour over crushed ice. Garnish with a dollop of whipped cream and serve.
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